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JOURNAL ARTICLE
REVIEW
Nutritional support for Crohn's disease.
Surgical Clinics of North America 2001 Februrary
This article reviews nutritional considerations that arise in the care of patients with Crohn's disease. The causes and presentation of malnutrition in these patients are discussed, and a rational method is presented for comprehensive nutritional assessment. The indications for nutritional intervention, either as supportive or primary therapy for Crohn's disease, are reviewed.
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